Nutritional needs for children differ with time and age. To ensure your kids thrive well in all aspects, it is your responsibility to care and pay attention to the nutritional needs of your child. A balanced diet is crucial no matter whether your baby is a toddler, preschooler, grade-schooler, or teenager.
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Nutrient deficiencies have become pretty common and cause uncommon problems. Your modern diet may lack several vital nutrients, let’s explore some of them, one by one:
Multiple nutrients play a crucial role in the integrated development of the child. A well-planned and balanced diet can fulfil all the needs of your young champ!
Let’s take a glance at the nutrition tips for a toddler, preschooler, grade-schooler, and teenager.
A toddler is a child between the ages of one and three. Between the ages of 1-3, a child starts using spoon (though proficiency takes a little while) for self-feeding and shows eagerness to make food choices.
See below table to get an idea of feeding toddlers.
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Food Groups Servings for 12-24 Months Servings for 24-36 Months
Milk1 - 1½ cups (whole milk)2 cups milk (low-fat milk)Protein (eggs, beans, peanut butter, small fibres of meat, poultry, and boneless fish)2 ounces protein2-4 ounces proteinGrains ( wheat bread, pasta, and rice)1 ounce = 28 grams (at least half whole grain)5 ounces grains (at least half whole grain)Dairy Products1 cup full-fat yogurt, or 1 - 1½ ounces soft pasteurized cheese1 cup low-fat yogurt, or 1 - 1½ ounces cottage cheeseIron-fortified cereals (barley, oats, wheat, and mixed cereals)As per RDA’sNot sounding technically appropriate to use the phrase “As per instructions ”As per instructions Fruits (well-sliced)1 cup fruit1 - 1½ cup fruit (fresh, frozen, canned, or dried)Vegetables (finely cut and well-cooked)1 cup1 - 1½ cup vegetables Pure fruits and vegetable juice4 - 6 ounces per day4 - 6 ounces per dayHoney s per instructions As per instructions
Gradually, children start developing strong opinions (likes and dislikes) about food. Let your child explain what he/she wants to eat. Permit them to eat what they want but within boundaries. Strive to provide balance and also motivate your child to make healthy choices. Parents are the direct role models for their young ones. Resorting to healthy food choices, regular intake of water and healthy liquids, adequate sleep, modest exercise are an inevitable part of a healthy eating regime.
Nutritional Needs For 4-8 Years For 9-13 Years For 14-18 Years
Calories Girls: 1,200 - 1,800*Boys: 1,200 - 2,000*Girls: 1,400 - 2,200*Boys: 1,600 - 2,600*Girls: 1,800-2,400*Boys: 2,000-3,200*Protein Girls: 3 - 5 ounces Boys: 3 - 5.5 ounces Girls: 4 - 6 ounces Boys: 5 - 6.5 ounces Girls: 5 - 6.5 ounces Boys: 5.5 - 7 ounces Fruits Girls: 1 - 1.5 cups Boys: 1 - 2 cups Girls: 1.5 - 2 cups Boys: 1.5 - 2 cups Girls: 1.5 - 2 cups Boys: 2 - 2.5 cups Vegetables Girls: 1.5 - 2.5 cups Boys: 1.5 - 2.5 cups Girls: 1.5 - 3 cups Boys: 2 - 3.5 cups Girls: 2.5 - 3 cups Boys: 2.5 - 4 cups Grains Girls: 4 - 6 ounces Boys: 4 - 6 ounces Girls: 5 - 7 ounces Boys: 5 - 9 ounces Girls: 6 - 8 ounces Boys: 6 - 10 ounces Dairy Girls: 2.5 cups Boys: 2.5 cups Girls: 3 cups Boys: 3 cups Girls: 3 cups Boys: 3 cups